Ascolano Extra Virgin Olive Oil


Olica fresh and balanced Ascolano oil combines very pronounced aromas of freshly cut grass, sweet exotic flowers and a hint of spice. The oil powerful aroma and complex flavor can easily intrigue and invigorate your mind.

This delicate oil is an ideal fit for foods with milder flavors as chicken dishes, fruit salads, as a substitute of butter in your baking. Possibilities of uses are endless. Olica exquisite Ascolano oil is appreciated by those who enjoy the more exotic flavors in life.

Late harvest.

Origin of olive variety: Italy.

Grown and produced in Capay Valley. Certified organic olives.

Gold medal from 2016 California State Fair Olive Oil Competition.

Certified “Extra Virgin” by California Olive Oil Council.  

12.7 fl.oz./375 ml